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khao moo daeng

Khao Moo Daeng Pathom Lert Rod

December 20, 2016 // 0 Comments

I have to admit that I tend to like some of these smaller vendors far into the more narrow streets (Soi) in Bangkok. Pathom Lert Rod is one of them, serving delicious Khao Moo Daeng (rice with barbecued red pork). On top they throw in pieces of delicious chinese sausage (kun chiang). And this [Read more]

Photo Essay on street food in Bangkok

December 24, 2015 // 0 Comments

During the project of eating my way true Bangkok, I have both been tipped and have stumbled over quite some noteworthy street food vendors. Sometimes the faces have been there for a lifetime, sometimes the face belong to the third generation, cooking the speciality of their grand parents. The same [Read more]

Si Morakot is a gem for crispy pork belly

August 31, 2015 // 1 Comment

Rice topped with red roasted pork (khao moo daeng) and crispy pork belly (khao moo krob) can be a truly delicious plate when the sweetness of the sauce is made with a careful approach as it otherwise can be to dominating. At Si Morakot, between Hua Lamphong station and Chinatown, you get the real [Read more]