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Restaurant Reviews

Mandarin Roasted Duck in Thong Lor

read more June 27, 2019 // 0 Comments

Mandarin Roasted Duck is a beloved spot by many locals. Also it’s a restaurant well situated for bigger families or groups of people. I went there last year and wasn’t very impressed, but as it was my lunch number seven that day, it could be that my tongue needed a break. It [Read more]

NangLeung Curry Rice is great pork curry and pork tongue stew

May 30, 2019 // 0 Comments

This shop house outside of the Nang Leung Market doesn’t really have a name, but call themselves NangLeung Curry Rice. The name doesn’t really matter, but the home style food cooking does. Pork Tongue Stew Quite some westerns are a bit skeptical to eat tongue, but I can assure those [Read more]

Shumai at Aroi Salapao in the Nang Loeng Market is tasty bites

May 12, 2019 // 0 Comments

What I really care about at Aroi Salapao is the Shumai. We are talking dim sum here, we are talking pork, and we are talking quality and great taste. Salapao and Shumai at Aroi Salapao. One with roasted pork and shitake mushrooms and one with black sesame. Shumai (or Siu Mai) are open-faced [Read more]

Khanom Bueang Yuan Su-Arpa at Talat Phlu Market is pure greatness

January 15, 2019 // 0 Comments

Khanom Bueang Yuan Su-Arpa (Suarpa) serves very traditional khanom bueang  – a stuffed pancake that comes in two versions. It’s a rather rare treat this days, so when going to the Talat Phlu market, make sure you have room for one. You will absolutely love it. The auntie running this street [Read more]
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