Latest

Archive

Banh Mi Bo Bangkok

December 7, 2016 // 3 Comments

Bangkok has some really good Vietnamese spots spread around town and I’m happy to tip those of you loving an excellent Banh Mi. I really enjoy a good banh mi myself, especially on the go or for a quick sit down lunchtime. Quick should not be read as quality is less important. Quality is [Read more]

Chinatown street food – a paradise for foodies part I

November 25, 2016 // 2 Comments

King Rama I made Chinatown a center already in 1782. Today as before, a beautiful continuous line, bustling with activity, crowded with people, a colorful commercial hub, and of course, a foodies paradise. This is where you want to squeeze down just one more serving, after your stomach reached full [Read more]

Beef Noodles at Look Chin Sri Yan

November 12, 2016 // 0 Comments

Look Chin Sri Yan has been in the business for more than 40 years. They also have the original Shell Shuan Shim sign which is the “Michelin guide” of Thailand. Meaning they’ve had the award for more than 30 years as Shell changed the logo 33 years ago. That really speaks for good [Read more]

Fantastic boat noodles in the middle of Bangkok

October 29, 2016 // 0 Comments

The boat noodles (kaui ciao) at Doy Kuai Tiao Neua is amazingly good, packed with flavors. I guarantee it will surpass even your wildest expectations. And it’s only a 8-10 minutes walk from the Victory Monument. But honestly, I would be willing to walk a couple of hours if needed just to [Read more]

Papas Kitchen – decent burger and a bigger potential

October 12, 2016 // 0 Comments

Who doesn’t like a really tasty burger? I know I do. But I also dislike the far to much appreciated crap served at McDonalds. I can, barely, accept Burger King – if I’m in a group of at least five and all the others agree to go there. But I never say no to go for a handcrafted [Read more]

Hill Street Tai Hwa Pork Noodle and the Michelin star

October 4, 2016 // 0 Comments

It’s definitively a marker in food history when the Michelin Guide award two Singapore hawkers a star. Hill Street Tai Hwa Pork Noodle opened it doors in 1936, moved to Marina Square in 1986 before it moved again to the current location in Crawford Lane. My excuse to interfere [Read more]

Excellent Pad Thai from Leung Pha Pad Thai

September 22, 2016 // 3 Comments

I do enjoy my crisscrossing of Bangkok on foot, listening to some of Miles jazzy compositions, on the search for exciting food and new vendors. Sometimes I end up with old favorites, sometimes I discover something new and original. Leung Pha and their pad thai is an old friend and I head for a [Read more]

Thai Charoen in Chinatown serves delicious home made food

September 12, 2016 // 0 Comments

Thai Charoen was another one of those coincidences. I walked around in Chinatown, along Charoen Krung Road, and spotted some colorful squids on display. Of course I got curious, as I love squid, but the strange thing is that I have walked the road plenty of times. I have no idea why I [Read more]

Khao Soi at Hom Duan in Ekkamai

September 2, 2016 // 1 Comment

Khao Soi is not a dish you find everywhere in Bangkok, but there are a handfull of good vendors out there, among them Hom Duan in the Ekkamai area. The dish has it’s “roots” in the North of Thailand with Chiang Mai as the center, but is also a dish that represent the Burmese [Read more]

Nahm is good food for a much to high price tag

August 25, 2016 // 0 Comments

The Australian chef David Thomson deserves a lot of cred and respect for what he has done to put light on traditional Thai food. His Nahm restaurant in Bangkok serves plates and bowls from different regions of Thailand. The food at Nahm Bangkok is good, but overall not exceptional and the price [Read more]
1 8 9 10 11 12 20