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Wattana Panich – beef noodles with a miraculous touch

February 21, 2015 // 1 Comment

Well known among locals and the more experienced expats in the Ekamai area, Wattana Panich dish up some absolutely fantastic soups and stews. And they take the knowledge of cocking the broth for hours a step further. Flavors so delicate and out of what you expect to be served when entering this [Read more]