Chinese sausage

Khao Moo Daeng Pathom Lert Rod

December 20, 2016 // 0 Comments

I have to admit that I tend to like some of these smaller vendors far into the more narrow streets (Soi) in Bangkok. Pathom Lert Rod is one of them, serving delicious Khao Moo Daeng (rice with barbecued red pork). On top they throw in pieces of delicious chinese sausage (kun chiang). And this [Read more]

Si Morakot is a gem for crispy pork belly

August 31, 2015 // 1 Comment

Rice topped with red roasted pork (khao moo daeng) and crispy pork belly (khao moo krob) can be a truly delicious plate when the sweetness of the sauce is made with a careful approach as it otherwise can be to dominating. At Si Morakot, between Hua Lamphong station and Chinatown, you get the real [Read more]