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Bang rak district

Sanyod in Bang Rak is really tasty and good value Cantonese food

March 30, 2020 // 0 Comments

Sanyod in Bang Rak serves all the (Thai-)Cantonese classics plus quite a few more dishes. The rad na, the char-grilled roasted duck and their egg noodles (ba mee) should be on your check-out list. And for such a restaurant the price value ratio is really good. Maybe part of the explanation for [Read more]

Volcanic Fried Mussels & Oysters

March 24, 2016 // 0 Comments

Vulcanic Fried Mussels & Oysters, serving hoi tod, got their name from the time where the guy was running a small street side cart. A diesel stove the owner used at the time regularly caused flame flare-ups big enough to attract peoples attention. And they came over, more and more people. He [Read more]

Best noodles – charming old style at Lim Yuu Hong

June 10, 2015 // 0 Comments

I’m neither a rice man or a noodle man. I’m both. I choose the bowl over the plate at lunch time, the plate over the bowl for my dinner treat. In the warmer parts of the year I prefer the broth as it feels like a lighter meal in the heat of the day. And since Lim Yuu Hong is [Read more]

Wandee – a slurping lunch with noodles and meatballs

March 7, 2015 // 0 Comments

The small shophouse is packed with people, from young to old. They gather with the sole purpose of shuffling one nearly flour less meatball after the other on to their palate, chew and then swallow. It comes with noodles and a wonderful broth. Delicious. And it’s a pleasant place to eat as [Read more]