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Beef Noodles

Nai Kim Thong and his beef noodles is worth your visit

august 3, 2018 // 0 Comments

I love beef noodles and Nai Kim Thong’s Beef Noodles in the Phraeng Phuthon road in the Sao Ching Cha is a good choice in that respect. A long standing shophouse with a reputation to protect. A bowl of beef noodles at Nai Kim Thong I have to say it was a lovely bowl, but I did a small mistake [Read more]

Kobe beef noodles at Rai Tiem Taan in the Ratchawat area

mai 20, 2018 // 0 Comments

Some street food vendors take a fancy approach to their offerings. The approach to Neua Wooah Rai Tiem Taan to the classical bowl of beef noodles is using pieces of marbled kobe beef. The stock itself is a rather light broth, contrary to the murky stock served at many other beef noodle vendors, [Read more]

Heng Choon Seng close to Khlong Toei market serves great beef noodles

januar 29, 2018 // 0 Comments

Beef noodles can be extremely satisfying and terrible disappointing. As always, it’s about the recipe, good ingredients and a good Chef. Heng Choon Seng is delivering on all aspects. Just one great bowl of beef noodles. Heng Choon Seng is now run by the third generation and have had the Shell [Read more]

Beef Noodles at Look Chin Sri Yan

november 12, 2016 // 0 Comments

Look Chin Sri Yan has been in the business for more than 40 years. They also have the original Shell Shuan Shim sign which is the «Michelin guide» of Thailand. Meaning they’ve had the award for more than 30 years as Shell changed the logo 33 years ago. That really speaks for good [Read more]

Nai Soi with delicious beef noodles

juni 20, 2016 // 1 Comment

Banglamphu is historic ground in Bangkok. The first palace in Banglamphu belonged to the former Princess Chakjesda. What’s left of it stands on Phra Sumen road, a short walk away from the backpacker area Khao San Road. The area is vibrant and has good number of quality eats. Nay Soi [Read more]

Wattana Panich – beef noodles with a miraculous touch

februar 21, 2015 // 1 Comment

Well known among locals and the more experienced expats in the Ekamai area, Wattana Panich dish up some absolutely fantastic soups and stews. And they take the knowledge of cocking the broth for hours a step further. Flavors so delicate and out of what you expect to be served when entering this [Read more]
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